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    Food & Recipes

    Whole Foods Market Indian Corn Chowder. CONTRIBUTED BY JASON HOVAN
    Food & Recipes
    From the Menu: Learn to make this corn chowder from Whole Foods
    "Plants Only Kitchen" by Gaz Oakley (Hardie Grant, $27.50)
    Food & Recipes
    Use this cookbook’s recipes to make meat-free meals for all
    Chopped Salad. CONTRIBUTED BY HENRI HOLLIS
    Food & Recipes
    5:30 Challenge: Make this chopped salad that highlights summer produce
    Atlanta Dining News
    Zero gluten doesn’t have to mean zero flavor. Mama’s Spicy Noodles, a gluten-free dish at KarmaFarm made of corn and rice flour, pack a delicious punch from the simple addition of red pepper flakes, onion and toasted sesame oil. CONTRIBUTED BY KARMAFARM
    Atlanta Restaurant Blog
    Karma Farm relocates and more dining news from the week
    Rob Birdsong in front of his Glide Pizza window on the Eastside Beltline
    Atlanta Restaurant Blog
    Check out the menu for Glide Pizza, now open on the Beltline for pies,...
    Mr. B. Bar in the Burgess Hotel adds a bit of cinnamon spice to their resposado Paloma version.
    Atlanta Restaurant Blog
    The paloma is your pal for summertime sipping
    Food from French Market Tavern.
    Atlanta Restaurant Blog
    New owners of Little 5 Pizza to bring French Market and Tavern to...
    Oxtail hummus from Apt 4B.
    Atlanta Restaurant Blog
    Apt 4B opens for upscale Caribbean fare in Buckhead
    A variety of hot dogs from the menu of Hot Dog Pete's.
    Atlanta Restaurant Blog
    10 new metro Atlanta restaurants, breweries and cafes to try
    The interior of Perc Coffee.
    Atlanta Restaurant Blog
    Perc Coffee set to open next month in East Lake
    A Cookies and Cream Doughnut from Hero Doughnuts.
    Atlanta Restaurant Blog
    Check out the menu for Hero Doughnuts, now open in Summerhill
    Butter almond cake. from Anna Lee's in Roswell.
    Atlanta Restaurant Blog
    Anna Lee’s closes in Roswell after more than 30 years
    Rachael Pack and Myles Moody, co-wwners of Kinship.
    Atlanta Restaurant Blog
    ‘Multi-faceted’ food space Kinship coming to Virginia-Highland
    Rendering of Con Leche.
    Atlanta Restaurant Blog
    Con Leche bringing coffee, toasts to Reynoldstown this fall
    Two crispy bao from Food Terminal: lemongrass pork (left) and unagi (right). CONTRIBUTED BY HENRI HOLLIS
    Atlanta Restaurant Blog
    The Malaysian buns at this metro Atlanta restaurant do two things at...
    Recipes
    Food & Recipes
    A way with mayo: Cookbook uses Duke’s for recipes including stunning...
    Food & Recipes
    Kitchen Curious: When life gives you cherries, make slushies
    Food & Recipes
    Too many tomatoes? Try your hand at passata
    Food & Recipes
    Community Cooks: Make Paella Foil Supper on the grill
    Food & Recipes
    Beer Town: Loving lager in the time of the pandemic
    Food & Recipes
    Cookbook review: A dessert diva’s guide to chilling out
    Food & Recipes
    5:30 Challenge: Top steaks with chimichurri for a quick summer dinner
    Food & Recipes
    Learn how to make Southern Baked Pie Company’s flaky pie crust
    Food & Recipes
    Community Cooks: At Emory, East meets West with pandemic cookbook
    Restaurant Reviews
    You can enjoy some carbs at Pharaohs Palace with koshari (right), the national dish of Egypt, or Macaroni Béchamel (left). CONTRIBUTED BY HENRI HOLLIS
    Things To Do
    Review: Pharaohs Palace offers taste of Egypt in Alpharetta
    A selection of menu items at Atlanta Halal Meat & Food: (clockwise, from top center) masala lamb chops, the Karee Fried Chicken Sandwich, Farmo Fries with Nihari topping, goat biryani and haleem. CONTRIBUTED BY HENRI HOLLIS
    Things To Do
    Review: Celebrity chef Farhan Momin mixes classic Indian and fast food
    Buena Vida serves up plenty of tapas, including (clockwise from upper left): Gambas al Ajillo, Canary Island Wrinkly Potatoes, Crispy Pimentón Chicken and Torticas de Camaron. CONTRIBUTED BY HENRI HOLLIS
    Things To Do
    Review: Buena Vida brings Spanish tapas to Eastside Beltline
    Wonderkid’s Meatloaf Melt is a mix of down-home and fancy with beef and pork, pimento cheese, bacon jam and mixed greens served on ciabatta. CONTRIBUTED BY MIA YAKEL
    Things To Do
    Review: Wonderkid brings retro-modern diner to Reynoldstown
    The Big Day Burger at Field Day is a double stack with some extras: jammy-sweet bacon agrodolce and a perfect confit egg yolk. CONTRIBUTED BY HENRI HOLLIS
    Things To Do
    Review: Field Day’s bar food and cocktails just right for neighborhood
    The crispy lasagna at Lyla Lila is delicious, and you’re likely to go home with leftovers. CONTRIBUTED BY HENRI HOLLIS
    Things To Do
    Review: Pasta steals show at new Lyla Lila in Fox Theatre district
    Food Photos and Video
    Atlanta Restaurants & Food
    Gallery: Restaurants Reopen April 27
    Things To Do
    30 food and drink photos from Atlanta’s 2020 James Beard Award...
    Atlanta Restaurants & Food
    Photos: Some of the best metro Atlanta dishes of 2019
    Atlanta Restaurants & Food
    Photos: The most highly reviewed metro Atlanta restaurants of 2019
    Atlanta Restaurants & Food
    Photos: How to build a gingerbread house
    Atlanta Restaurants & Food
    Photos: Photographer goes behind-the-scenes with dishwashers at...
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