Food and Dining

Openings & Closings

New Funwoody restaurant, World Cup Popsicle flavors and more from Atlanta’s food scene

A new European-style tea room opened, Atlanta's airport was recognized for its food, a Buckhead espresso bar has closed and more.

EXCLUSIVE

Alpharetta lands new concept from the team behind Buena Vida Tapas, Chicheria

The restaurant will launch with a fully gluten-free, seafood-forward menu and a tequila program this summer.

EXCLUSIVE

Get a preview of Japanese restaurant Koshu Club before it opens next week

Koshu Club, the anticipated new Japanese restaurant from the team behind Michelin-starred Mujo, will open April 14 in the 99 West Paces apartment building in Buckhead.

Food & Drink

Masters Tournament foods
RECIPE COLLECTION

Everything to know about pimento cheese this Masters week

A collection of stories, opinions and many recipes related to pimento cheese from the archives of The Atlanta Journal-Constitution.

AAJC 040326 azalea cocktail
RECIPE

How to make the Azalea cocktail: The Masters’ signature 3-ingredient drink

Try this recipe for the Masters’ original Azalea cocktail — plus pineapple, sparkling and low- or no-alcohol variations — for elegant, effortless spring hosting.

Chef Panos Watermelon Salad
RECIPE

Make Chef Pano’s easy watermelon and feta salad to welcome spring

Atlanta Chef Pano Karatassos, the executive chef of Kyma in Buckhead, shares his easy recipe for watermelon salad, layered with feta and Vidalia onion.

All dining content
AAJC 040826 punk foodie

8 Atlanta pop-ups you can’t miss this week

Palo Santo

Coffee parties and more foodie events to check out this week in Atlanta

Masters Tournament foods
RECIPE COLLECTION

Everything to know about pimento cheese this Masters week

Koshu Club
EXCLUSIVE

Get a preview of Japanese restaurant Koshu Club before it opens next week

AAJC 040326 azalea cocktail
RECIPE

How to make the Azalea cocktail: The Masters’ signature 3-ingredient drink

Michelin awards takes place for second year in Atlanta

Michelin Guide 2026 ceremony moving to Nashville; more from Atlanta’s dining scene

Insisting on joy even in dark times

A new day, even now: Nowruz at Rumi’s Kitchen in Atlanta - Clone

Savannah Dining News April 2026

Savannah welcomes acclaimed chef, new steakhouse and more coastal dining news

Chef Panos Watermelon Salad
RECIPE

Make Chef Pano’s easy watermelon and feta salad to welcome spring

AAJC 040226 Spring buying guide

Your spring shopping guide: 15 must-have spring foodie items made in Georgia