Credit: Ariel Madison
Sneak peek: Michelin Guide American South ceremony’s signature cocktail
The signature drink at the Greenville, S.C., event was created by a local mixologist using a bourbon made by Kentucky's first female master distiller since prohibition.
Credit: Jerry Slater
4 value-minded bourbons for sipping on cool autumn nights
These high-quality bourbons tend to fly under the radar and won't break the bank.
Credit: Handout
11 cocktails providing spooky sips around Atlanta
Spooky season gives metro Atlanta’s bartenders an excuse to try out their most twisted, creative cocktail ideas.
Credit: Krista Slater
Four red wines for the transition to fall
Autumn, our season of craving a glass of red wine, is upon us, but we don’t feel ready to break out the big, bold reds. We want a spectrum of reds that can match the season.
Credit: Aaliyah Man
Why doesn’t Atlanta have a signature cocktail?
Three local beverage experts discuss what drinks might represent the city, which has a long and colorful history of imbibing.
Credit: Handout
Metro Atlanta bars stir up autumn in a glass
Eight cocktails standing out around metro Atlanta as restaurant and bar menus turn autumnal.
Credit: Krista Slater
Try these American-produced amari that rival Old World counterparts
Amaro is one of the best digestifs for relieving the feeling of being overly full. And its rich, bitter qualities make for a tasty nightcap — either neat or on the rocks.
Credit: Handout
A fall harvest of new drink books to discover
Fall 2025 beverage publications range from an examination of Japanese whisky culture to cocktail preparation with a Scottish actor.
Credit: Miguel Martinez
A dozen festivals to give you the fall feels
Yellow Daisy Festival, Dunwoody Oktoberfest, Atlanta Greek Festival and more events to check out as the fall festival calendar heats up.
Credit: Krista Slater
Luxurious pink wines are perfect as fall arrives
Could you bring them to the tailgate? Sure. They can also be enjoyed as a contemplative glass when sweater season arrives or paired with that recipe you've been meaning to try








