Georgians either already have a satisfactory burger routine or are looking to change things up this year, because our unique search was for lobster tails.
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“To grill lobster tails,” The Daily Meal wrote, “set the grill to medium heat. If you’re using charcoal, make sure you leave a cool spot without any coals underneath it. Brush the tails with a cooking oil and season generously. Cook with the meat side down for about five minutes, flip and grill the other side for another five minutes or until the meat is opaque.”
So, with baseball on hold and lobster tails replacing hot dogs, where does apple pie stand? It's still the No. 1 pie in the United States and North America, according to TasteAtlas.
During the coronavirus quarantine, Georgians also have been searching for ways to prepare zucchini and cabbage, The Daily Meal previously reported.
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