Credit: Betsy McPherson Photography
7 food tours that take a bite out of Atlanta’s dining scene
Explore Atlanta's vast dining scene with these tours, ranging from Buford Highway to Ponce City Market. One company even offers a food tour for dogs.
Downtown Atlanta Hooters closes after 22 years
Hooters' Peachtree Street location, along with three others across Georgia, are closing after the company's recent bankruptcy filing.
Credit: Courtesy of Star Provisions/Treebird Branding
Star Provisions’ Eggplant Banh Mi is a classic you can make at home
Eggplant banh mi has been on the Star Provisions menu on and off for 12-15 years, but it's easy to make at home. H
From matcha lattes to omakase, Asian cuisine is everywhere in metro Atlanta
Three influential Asian restaurateurs in metro Atlanta discuss how their cuisine and culture have never been more widely accepted in the United States.
Credit: Olivia Wakim
Taco Mac abruptly closes another Atlanta location in less than a month
Besides the Midtown location, Taco Mac has closed several restaurants in recent years — the Virginia-Highland location last month, in Decatur in 2023 and in Lindbergh in 2021
Credit: Angela Hansberger
Curry, tacos, pork belly doughnuts and more dishes to try in June
Here are four dishes to seek out this month in the metro area, including one where a flower is the star as well as an edible vessel that holds a tasty filling.
Credit: Courtesy of ChingYao Wang
Late-night bites, food festivals headed to metro Atlanta in June
Like murder with your French cuisine or sushi with your Studio Ghibli? How about serviceberries, dumplings or food fests? Metro Atlanta has it all in June.
Credit: Courtesy of USBG Presents World Class Sponsored by Diageo
Georgia bartender wins big at national bartending competition
A Georgia bartender who works as the resort bars and spirits manager for Sea Island Properties won U.S. Bartender of the Year at a major industry conference hosted in Atlanta.
Credit: Aaliyah Man
Park Bar’s braised short ribs also star in popular sandwich
Diners can enjoy Park Bar’s Braised Boneless Short Ribs as an entree or as part of the restaurant's Maverick sandwich or Savannah Spuds appetizer.
Credit: Handout
From South American to Southern menus, this fruity, spicy chile is a hit
Local chefs discuss their dishes containing aji amarillo peppers, which add a sweet, fruity heat.