Papi’s, which will take over a space once slated for Tampa-based Cuban restaurant Hemingway’s, will be situated next to Todd Richards’ newly-opened Soul: Food & Culture.
Regalado, who opened the first Papi’s 18 years ago in a 530 square-foot space at the corner of Ponce de Leon Avenue and Myrtle Street in Midtown, said he sees returning to his roots with small footprints for future Papi’s locations.
Fireballs from the menu of Papi's Cuban Grill / Courtesy of Papi's Cuban Grill
“With the pandemic, everything changed,” he said, adding that Papi’s will likely focus on takeout and delivery at its new restaurants.
In addition to Soul: Food & Culture, Papi’s will join other food and beverage concepts at Krog Street Market including Yalla, Fred’s Meat and Bread, Superica and Varuni Napoli.
Scroll down to see the menu for Papi’s at Krog Street Market:
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