Walk or bike to the pedestrian-friendly Thankful Harvest on Nov. 15 at the historic LP Grant Mansion in Grant Park. Chef Sarah O'Brien of the Little Tart Bakeshop and Chef David Sweeney will provide a variety of seasonal fare, and bartender Paul Calvert of the Ticonderoga Club will be mixing cocktails with locally sourced ingredients. Tunes from local musician Peter Wedd will complete this celebration experience.
Tickets for the event cost $45, which covers entry and all that the event entails, food and beverages included. A portion of the proceeds of the event will benefit the Erskine Fountain Fund and the Grant Park Farmers Market's education and outreach programs.
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