Proof Bakeshop makes delicious buckwheat chocolate chip muffins — a perfect blend of nutty and sweet. I always make a beeline to their stand at the Freedom Farmers Market before they run out! I’d love to have the recipe to try and recreate this at home. Anjali Patel, Atlanta

Just before Proof Bakeshop closed, owner Billy Allin provided the recipe for these delicious muffins. The “nutty” part our reader enjoys is not nuts at all, but bits of cocoa nibs. Cocoa nibs are available in shops that are well stocked with baking supplies. We found ours at Sprouts, where we also purchased buckwheat flour.

From the menu of ... Proof Bakeshop, 100 Hurt St., Atlanta. CLOSED

Is there a recipe from a metro Atlanta restaurant you’d like to make at home? Tell us and we’ll try to get it. We’ll also test it and adapt it for the home kitchen. Because of volume, we can’t answer all inquiries. Send your request, your address and phone number to fromthemenu@gmail.com and put “From the menu of” and the name of the restaurant in the subject line.

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