

Fat Tuesday is right around the corner.
This year, Mardi Gras falls on the day before Valentine’s, and here are six events that will bring a taste of the French Quarter to Atlanta.

Smyrna Oyster Fest at Atkins Park Restaurant & Bar
Atkins Park will feature raw, grilled and fried New Orleans-style oysters, as well as such menu items as crawfish pie, fried oyster po’boys, jambalaya, muffuletta sandwiches, beignets, beer and cocktails. There will be a DJ and live music with local musicians — including the Tyler Neal Band and the Wasted Potential Brass Band — and karaoke to end the weekend.
5 p.m.-2 a.m. Feb. 2, 11 a.m.-2 a.m. Feb. 3 and 11 a.m.-11 p.m. Feb. 4. $8-$30 per person (depending on the day), free for children 13 and under. 2840 Atlanta Road SE, Smyrna. 404-754-3211, smyrnaoysterfest.com
Beads & Booze mixology class
Learn how to make three Mardi Gras-themed cocktails from Atlanta mixologist Shandra Hailes at this class hosted by Great Vibes Events LLC at Brawner Hall in Smyrna. Attendees will get a cocktail shaker, a slice of king cake, Jell-o shots and ingredients to make all three cocktails, one of which will use Atlanta’s Black Onyx vodka.
6-8 p.m. Feb. 3. $50 per person. 3180 Atlanta Road, Smyrna. 770-286-5893, eventbrite.com/e/beads-booze-mardi-gras-mixology-event-registration-765743819377
Westside Motor Lounge
Head to Westside Motor Lounge for a Mardi Gras day party. Tickets include access to an oyster happy hour with chargrilled, roasted and fried oysters, one free cocktail, New Orleans-inspired food for sale and music from a brass band and a DJ.
1-5 p.m. Feb. 10. $30-$40 per person. 725 Echo St. NW, Atlanta. 678-388-9536, westsidemotorlounge.com.

Live at the Battery
At this Mardi Gras celebration, you’ll be able to enjoy such dishes as Cajun pasta, jambalaya, voodoo chicken, king cake and beignets, and there will be a Low Country boil with crawfish, red potatoes and corn for VIP ticket holders. There also will be live music, fortune tellers and hurricane cocktails.
6 p.m.-midnight Feb. 10. $25-$50 per person. 825 Battery Ave. SE, Atlanta. 404-965-2511, liveatthebatteryatlanta.com/events/20240210-mardigraslive
Avalon
Head to Alpharetta for an evening of Mardi Gras festivities. Stroll around Avalon to the sounds of jazz music. Stop at Barleygarden Kitchen & Craft Bar for frozen hurricane cocktails and Louisiana beers, or choose something to sip on from Rina’s Mardi Gras cocktail menu.
5-9 p.m. Feb. 12. Attendance is free. 400 Avalon Blvd., Alpharetta. 770-765-2000, experienceavalon.com/events/mardi-gras-at-avalon
Le Bilboquet
This French eatery in Buckhead is offering several French and Louisiana-inspired menu items for Mardi Gras. Highlights include Cajun chicken with beurre blanc and French fries; a crab and avocado salad; les crêpes Suzette made with a blend of orange juice and Grand Marnier; and les crêpes au nutella.
11 a.m.-10 p.m. Feb. 13. 3027 Bolling Way NE, Atlanta. 404-869-9944, lebilboquetatlanta.com.
C&S Restaurant Group
All of the group’s restaurants will offer specials on Fat Tuesday, including Hugo’s Oyster Bar in Roswell and C&S Oyster Bar in Brookhaven, Sandy Springs and Vinings. Also available will be boudin balls, praline beignets, New Orleans barbecue shrimp, blackened redfish Pontchartrain, beer and hurricane cocktails.
11:30 a.m.-10 p.m. Feb. 13. Hugo’s Oyster Bar, 10360 Alpharetta St., Roswell. 770-993-5922, hugosoysterbar.com/news-and-events.html; C&S Oyster Bar, multiple locations. candsoysterbar.com
Ponce City Market
Mardi Gras events will take place at Ponce City Market’s rooftop venues — the Roof, Skyline Park and 9 Mile Station. Tickets will provide all-day access to games, rides and entertainment. New Orleans-inspired food and drinks also will be available at Skyline Park concessions and 9 Mile Station. After 7 p.m., the event will be open only to adults 21 and older.
11 a.m.-11 p.m. Feb. 24. $30 per person. 675 Ponce de Leon Ave. NE, Atlanta. 770-999-1530, poncecityroof.com
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