Atlanta Forward: Leadership

Sometimes tragedy inspires long-term initiatives to help the broader community. Hence, The Giving Kitchen, a nonprofit devoted to assisting Atlanta restaurant industry employees in their times of need. In our lead column, the organization’s executive director explains its origins and the growth of its mission to help hard-hit workers stay afloat. The other essay deals with food, travel and international volunteerism here and abroad via a nonprofit aptly named Go Eat Give.

About the Author

Rick Badie

Georgia Public Service Commission should focus on lowering power bills

Turnout was low for the recent Georgia Public Service Commission primary, but voters statewide should show up for the July 15 primary runoff.

Readers write

Readers offer opinions on Iran's nuclear program and Georgia health care costs under President Trump's "big, beautiful bill."

OPINION

Sen. Jon Ossoff is exploring the wrong solutions to fix a real housing problem

Professionally managed rental housing providers have come under fire, but they have stepped in to provide affordable housing for the average Georgian.

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Credit: Mike Luckovich

OPINION

Mike Luckovich: Closet denial

40m ago

Georgia Public Service Commission should focus on lowering power bills

Readers write

Featured

Credit: Jason Getz / Jason.Getz@ajc.com

New Georgia election audit targets voters registered at P.O. boxes and businesses

Georgia election officials are trying to find inaccurate voter registrations of people registered at P.O. boxes or business addresses.

Rent an apartment, or just a bedroom, at this new Atlanta skyscraper

Amid rising costs and changing lifestyles, Society Atlanta offers a co-living model designed to shake up traditional apartments.

DISPATCH

In Georgia’s melon mecca, watermelon wizards’ ears are sweetly attuned

In the heart of Georgia's watermelon country, everyone has a trick to tell if a melon is ripe. One way is the sound a melon makes when it is thumped. Or better, patted.