— It’s all Easy by Gweneth Paltrow. The actress shares more than 125 of her favorite recipes that can be made in the time it would take to order takeout All the dishes are surprisingly tasty, with little or no sugar, fat, or gluten. Grand Central Publishing. $35
—Eat what you Love Quick and Easy by Marlene Koch. This book includes everything you love from Marlene — “Dare to Compare” restaurant makeovers, satisfying portions, and gluten-free and all-natural sugar substitute options, along with over 180 all-new recipes. Running Press. $27.