, created by brewmaster Austin Edwards. The restaurant was converted to a brewpub earlier this summer by adding a full-scale brewery on the lower level, and revamping its menu to pair with the new beers.
Guests can now sample six house-brewed beers for $6 each in addition to other imported, local and craft beers. The new beers include:
Atlanta Brewnited Pale Ale
- A copper colored, clean and crisp pale ale with moderate to high bitterness
Bushwood IPA
- An East Coast IPA with a smooth mouthfeel and a juicy flavor profile
Red Zone Amber Ale
- An Amber ale with caramel-like flavors and medium to low bitterness
300 Pilsner
- A light and crisp pilsner with a mild to moderate bitter finish
Shooter McGavin Wit
- A Belgian witbier that's light on the pallet, with herbal and fruity notes
Southpaw Saison
- A light saison with a flavor profile that finishes dry and pairs well with most foods.
, located at 300 Marietta St. NW in downtown Atlanta, will soon offer tours of the brewery, as well as private dining options.
Take a look at the new menu here:
Credit: Yvonne Zusel
Credit: Yvonne Zusel
Credit: Yvonne Zusel
Credit: Yvonne Zusel
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