Compiled by Bob Howard

— Indian Cooking Unfolded: A Master Class in Indian Cooking with 100 Easy Recipes Using 10 Ingredients of Less by Raghavan Iyer; the title says it all. $19.95

— Taste of the Town: A Guided Tour of College Football’s Best Places to Eat by Todd Blackledge and J.R. Rosenthal; just in for college football season, Blackledge carries his popular ESPN feature into print. $20

— The Casserole Queens Make-A-Meal Cookbook by Crystal Cook and Sandy Pollock; more than 100 recipes, most one-dish delights. $17.99

— Glazed, Filled, Sugared & Dipped: Easy Doughnut Recipes to Fry or Bake at Home by Stephen Collucci with Elizabeth Gunnison; more than 50 recipes for doughnuts, zeppole, beignets, churros and more. $17.99

— The Big Book of Pies & Tarts from Betty Crocker; this book offers recipes pies of every type including fruit pies, creamy and chilled pies, mini pies and tarts, and savory pies. $19.99

About the Author

Featured

Senate Majority Leader John Thune, R-S.D. (center) is flanked by GOP whip Sen. John Barrasso, R-Wyo. (left) and Finance Committee Chairman Mike Crapo, R-Idaho, as Thune speak to reporters at the Capitol in Washington on Tuesday, July 1, 2025. Earlier Tuesday, the Senate passed the budget reconciliation package of President Donald Trump's signature bill of big tax breaks and spending cuts. (J. Scott Applewhite/AP)

Credit: AP