Food and Dining

Openings & Closings

Georgia Tech gives chef Jose Andres $100K prize; more from Atlanta’s food scene

Chef Jose Andres gets the Ivan Allen Jr. Prize; Krog Street Market gets a nomination; Southern Soul BBQ in St Simon's gets an award and mini‑golf is added at Painted Pickle.

Umi announces second location opening in New York City

One of Atlanta's most popular sushi restaurants will open a 4,000-square-foot outpost in Manhattan later this year.

Eats reopens in West End and more from Atlanta’s dining scene

The state Agriculture Department named its Georgia Grown Executive Chefs for 2026, a new cocktail bar opened in west Midtown and more local food happenings.

Food & Drink

AAJC 032826 made in GA

Meet Georgia’s oldest candy company

For more than 100 years, Dillon Candy Company has made beloved pecan rolls, pralines, divinity and brittle.

AAJC 032226 menu
RECIPE

How to make Psito’s Lemon Potatoes at home

This recipe for Greek roasted potatoes with lemon and roasted garlic vinaigrette was shared by Psito’s culinary team with tips for making it in your own kitchen.

AAJC 032126 farmers markets

Your 2026 guide to Atlanta’s local farmers markets

Where to shop in metro Atlanta to buy directly from local farmers, bakers and artisans, grab pantry staples like honey and preserves and connect with your community.

All dining content
Atlanta Braves preseason media day

Atlanta Braves introduce new food at Truist Park for 2026 season

hrtsfield

Where to eat at Hartsfield-Jackson Atlanta International Airport

These are the top-selling restaurants at Hartsfield-Jackson

Flight delayed at Atlanta airport? Here’s the best food in every concourse.

Boone's

Hop over to these Easter brunches in metro Atlanta

AAJC 032826 made in GA

Meet Georgia’s oldest candy company

AAJC 032226 menu
RECIPE

How to make Psito’s Lemon Potatoes at home

Jose Andres

Georgia Tech gives chef Jose Andres $100K prize; more from Atlanta’s food scene

AAJC 032126 farmers markets

Your 2026 guide to Atlanta’s local farmers markets

AAJC 031926 cocktail garnishes

Garnishes take center stage at these Atlanta cocktail bars

Loaf of soda bread split in half
MONTI CARLO

The soda bread recipe that carried me through tough times