Food and Dining

Openings & Closings

Little Tart, Big Softie owners announce sandwich shop and more from Atlanta’s dining scene

A Parisian-style sandwich shop was one of a handful of new Atlanta restaurants announced this week, along with a smattering of closings.

Apartment fire shuts down the Alden, and more from Atlanta’s dining scene

Get details from the fire that shut down acclaimed Chamblee restaurant the Alden, plus several new restaurant announcements and more restaurant happenings around Atlanta.

Here’s what will (temporarily) take over the BrewDog space in the Krog District

A pop-up concept called LikeMinds will take over the huge Krog District space left vacant by BrewDog, filling it with live music and local food and drink.

Food & Drink

052526: Turkey Smash Burgers
RECIPE

A few tricks turn ground turkey into flavor-packed smash burgers

How to make a moist, delicious turkey smash burger that doesn’t stick to your skillet.

AAJC 052226 Spanglish
MONTI CARLO

Resilience, reclamation and recipes

An excerpt from Monti Carlo's debut cookbook, "Spanglish," including a recipe for oxtail sancocho, a classic Puerto Rican stew.

051826: Ricotta Gnocchi
RECIPE

How to make homemade gnocchi in 30 minutes

Homemade gnocchi in 30 minutes? Yes please! This recipe for ricotta gnocchi is a delicious weeknight vegetarian dinner.

All dining content
The best restaurants in every terminal at the Atlanta airport

The best restaurants in every terminal at the Atlanta airport

Roundup Review - Brunch Spots
ROUNDUP REVIEW

3 brunch-y new restaurants worth trying in Atlanta

AAJC 052026 punk foodie

8 Atlanta burger pop-ups you can’t miss as summer approaches

Lazy Betty Review 2024

Night market in downtown Atlanta, weekend luau and more food events this week

Spanglish Review
COOKBOOK REVIEW

Monti Carlo’s debut cookbook dishes stories, recipes in ‘Spanglish’

051826: Ricotta Gnocchi
RECIPE

How to make homemade gnocchi in 30 minutes

Eye-catching street art across metro Atlanta

A local’s guide to Atlanta Beltline restaurants: The Southeast Trail

The Alden Fire

Apartment fire shuts down the Alden, and more from Atlanta’s dining scene

AAJC Spirit of the Woods

Spirit of the woods: Your next bottle of bourbon could plant a tree

Rosso Review
RESTAURANT REVIEW

Rosso brings nostalgic, joyful Italian cooking to Midtown