Food and Dining

This week’s pop-up lineup includes a Halloween “Lord of the Rings” dinner and watch party, a “Top Chef” cinema feast, a Diwali festival in Cumming and more.

"The Mediterranean Dish" cookbook by Suzy Karadsheh offers 120 colorful and healthy dishes, including this a baked egg dish that feeds up to six people.

An easy recipe with a new spin on the classic cheeseburger mac comes together in less than 30 minutes, with the addition of Chinese rice cakes.

More than a year after negative reports surrounded West Midtown’s reputation, the future of its restaurant scene is looking hopeful.

This week in the Atlanta restaurant scene, a local meat market won a big prize, Aria and McKendrick's both hired new pastry chefs and more.

This classic French recipe uses brandy, cream and dehydrated morel mushrooms for an elegant appetizer any time of year.

Craving homemade apple pie but short on time? Use these five clever tricks to get a flaky, golden apple pie pastry in 45 minutes.

Peanut butter eyeballs are an easy, no-bake Halloween treat that only takes 30 minutes of active prep time.

These 13 bars and restaurants are serving up spooky thrills in a glass … or a blood bag, just in time for Halloween.

So. Fox and Uberto earned Michelin stars, boosting Georgia to 10 starred restaurants, even as several Atlanta-area establishments lost distinctions.