Henri Hollis
Henri Hollis staff image
Henri Hollis is a reporter and restaurant critic for the Food & Dining team. Formerly a freelance writer and photographer with a focus on food and restaurants, he joined the AJC full-time in January 2021, first covering breaking news. He is a lifelong Atlantan and a graduate of Georgia Tech.
Latest from Henri Hollis
GRACE Award

Atlanta restaurants bring home awards, and more from the metro dining scene

Nakato Review

Nakato invests in itself to remain a treasure of Atlanta’s dining scene

Madeira Park Review

The AJC’s 10 best new restaurants of 2025

Restaurant roundup Dec. 6

Mellow Mushroom returns to downtown Decatur, and more from metro Atlanta’s dining scene

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NFA Burger’s full-service Avalon restaurant chases fast-food perfection

Luella Steakhouse

Hotly anticipated restaurants lead nearly 20 November openings around metro Atlanta

Peckish Review

Peckish showcases ascendant chef’s talent in Kirkwood neighborhood

Minhwa Spirits Award Win

Minhwa Spirits wins prestigious global award and more from metro Atlanta’s dining scene

Red Room Bistro

At ‘Love & Hip-Hop’ star’s Red Room Bistro, food feels beside the point