Food and Dining

Three Taverns stops brewing in Decatur and more from Atlanta’s dining scene

RECIPE

Expert tips for making an easy sweet potato casserole

From the archives: A simple, elegant potato gratin for the holidays

EXCLUSIVE

First look at Mastro’s Ocean Club in downtown Atlanta

The restaurant app that helps people with food allergies dine safely

A new Colombian cafe, an ice cream parlor expands and more from Savannah’s dining scene

PUNK FOODIE GUIDE

10 must-try Atlanta food pop-ups and dining events this week

Openings & Closings

Three Taverns stops brewing in Decatur and more from Atlanta’s dining scene

A metro area restaurant group announced it would rebrand its in-town restaurants, a Decatur brewery announced a major shift in operations and more Atlanta dining news.

EXCLUSIVE

First look at Mastro’s Ocean Club in downtown Atlanta

Popular steak and seafood chain Mastro's Ocean Club will open its first Georgia location Friday at the CTR.

A new Colombian cafe, an ice cream parlor expands and more from Savannah’s dining scene

Colombian cafe Maizal will open soon, Leopold’s Ice Cream expands and the Georgia Oyster Revival returns in November’s food and dining news from the Georgia coast.

Food & Drink

RECIPE

Expert tips for making an easy sweet potato casserole

A sweet potato casserole recipe from the cookbook "Entertaining 101" by Beth Le Manach offers is easy to make and almost foolproof.

From the archives: A simple, elegant potato gratin for the holidays

A potato gratin recipe from the AJC archives that can be an additional potato recipe for Thanksgiving. This recipe is from a 1999 article in The Atlanta Constitution.

The make-ahead Thanksgiving dressing that only needs 5 ingredients

A quick and easy make-ahead sausage dressing recipe with only five ingredients comes together in 30 minutes and is the perfect side dish for Thanksgiving.

All dining content

Diwali celebrations, holiday pop-up bars and more November food events

This November, find Diwali celebrations, a Thanksgiving wine tasting, holiday-themed decorations, Veterans Day deals and two opportunities to eat chili.

New Atlanta nightlife options lead more than 20 October restaurant openings

Many of October’s biggest happenings in the metro Atlanta hospitality industry revolved around nightlife destinations, including Whiplash Comedy and Clave by Mojitos.

Patio season: Where to enjoy the fall weather in metro Atlanta

One of the best ways to celebrate fall in Georgia is by spending afternoons and evenings dining on one of the 13 patios we profile from around metro Atlanta.

The make-ahead Thanksgiving dressing that only needs 5 ingredients

A quick and easy make-ahead sausage dressing recipe with only five ingredients comes together in 30 minutes and is the perfect side dish for Thanksgiving.

Free up Thanksgiving oven space with Brussels sprouts cooked on the grill

This quick and easy Brussels sprouts recipe cooks on the grill, freeing up valuable oven space.

This 300-year-old ‘lucky’ seed is ruling Atlanta kitchens

Industrial farming nearly erased West African benne. Now Atlanta chefs are reclaiming the resilient Southern crop … again. What is it and where can you taste it?

Pitmaster Bryan Furman joins Owens & Co. and more from Atlanta’s restaurant scene

Barbecue legend Bryan Furman announced his return, Chaka Khan will open a cafe at Serenbe and more from the metro Atlanta dining scene.

RECIPE

This make-ahead chocolate poke cake tastes better with time

This easy, delicious chocolate poke cake recipe tastes even better the longer it sits.

RECIPE

From the archives: An easy pumpkin bread recipe from 1974

A pumpkin bread recipe from The Atlanta Constitution in 1974. This recipe has been adapted with new suggestions and tweaks.

Where to eat for Georgia-Florida and Oakland Cemetery’s Día de Muertos

With such a packed schedule of weekend events in metro Atlanta, map out where to eat before the Georgia-Florida game and a Dia de los Muertos event at Oakland Cemetery.