A metro area restaurant group announced it would rebrand its in-town restaurants, a Decatur brewery announced a major shift in operations and more Atlanta dining news.
Colombian cafe Maizal will open soon, Leopold’s Ice Cream expands and the Georgia Oyster Revival returns in November’s food and dining news from the Georgia coast.
Colombian cafe Maizal will open soon, Leopold’s Ice Cream expands and the Georgia Oyster Revival returns in November’s food and dining news from the Georgia coast.
Atlanta pop-ups Nov. 4-12: salt bread in Doraville, barbecue in Roswell, Japanese sandos, a bourbon dinner, late-night hot dogs and a secret supper club.
This November, find Diwali celebrations, a Thanksgiving wine tasting, holiday-themed decorations, Veterans Day deals and two opportunities to eat chili.
Many of October’s biggest happenings in the metro Atlanta hospitality industry revolved around nightlife destinations, including Whiplash Comedy and Clave by Mojitos.
One of the best ways to celebrate fall in Georgia is by spending afternoons and evenings dining on one of the 13 patios we profile from around metro Atlanta.
A quick and easy make-ahead sausage dressing recipe with only five ingredients comes together in 30 minutes and is the perfect side dish for Thanksgiving.
Industrial farming nearly erased West African benne. Now Atlanta chefs are reclaiming the resilient Southern crop … again. What is it and where can you taste it?