Hartsfield-Jackson is about to change up the food and beverage offerings across the terminals and concourses through a massive contracting process this year.

The Atlanta Journal-Constitution went to the airport to ask travelers what kind of restaurants and eateries they’d like to see at the world’s busiest airport.

Watch the video above to see what they have to say.

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A migrant farmworker harvests Vidalia onions at a farm in Collins, in 2011. A coalition of farmworkers, including one based in Georgia, filed suit last month in federal court arguing that cuts to H-2A wages will trigger a cut in the pay and standard of living of U.S. agricultural workers. (Bita Honarvar/AJC)

Credit: Bita Honarvar