Podcast: A chat with Ilana Richards of Madison’s Levity Farms
This week, we’ll hear from a Georgia farmer as part of our Georgia on My Plate series of stories.
Where does your food come from? Sure, ultimately, you might be getting it from a grocery store or maybe even a farmer’s market, but before it gets there, someone had to cultivate it, grow it, get it ready for that market. The AJC is taking a look at some of the Georgia folks providing our food with the Georgia on My Plate series. On this week’s podcast, food and dining editor Ligaya Figueras is here to bring us one of her conversations, this one with Ilana Richards of Levity Farms in Madison.
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More from accessAtlanta podcast:
Podcast: Landmarks that celebrate Georgia’s musical heritage
Podcast interview: William Bell, an architect of Memphis soul
About the Author
Shane Harrison is the Arts & Entertainment editor for The Atlanta Journal-Constitution and ajc.com. He has been with the AJC since 1990.
