The potentially contaminated meat products were shipped to California, Nevada, Oregon, Utah and Washington.
There’s been no reports of illness so far.
E.coli is a possibly deadly bacteria that can cause dehydration, diarrhea and abdominal cramps.
Those with more questions about the recall or E.coli, can call the JBS USA Consumer Hotline at (800) 727-2333.
USDA Recalls Over 90,000 Pounds of Turkey Linked to Salmonella