This week on the Atlanta food scene, get details on Mushi Ni’s new Inman Park location, World of Quercus makes the Time’s “World’s Greatest Places” list and more.
Chef Jose Andres gets the Ivan Allen Jr. Prize; Krog Street Market gets a nomination; Southern Soul BBQ in St Simon's gets an award and mini‑golf is added at Painted Pickle.
The state Agriculture Department named its Georgia Grown Executive Chefs for 2026, a new cocktail bar opened in west Midtown and more local food happenings.
A glittery rooftop bar debuted downtown, a food-focused Midtown hotel got a new chef and Cosm, the shared-reality entertainment venue, got an opening date.