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Love of potato chips led to discovery of cancerous tumor

By KIRO7 - Seattle
April 13, 2016

A Marysville, Washington woman says her love of potato chips led to a discovery that may have saved her life.

Kristine Moore told the Everett Herald that she has eaten Ruffles potato chips every day for the past 20 years.

In February, a sharp fragment of a chip poked her tonsil. The next day, she felt like she was coming down with something and went to the doctor.

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They tested her for strep, and it came back negative. But the doctor didn't like the look of her tonsils and took a biopsy.  The results came back abnormal, and after further testing, they found a cancerous tumor.

Doctors say it was caught early.

She starts chemotherapy on April 25 and hopes she won't have to give up her chip habit.

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