Oat milk will be the latest dairy-free alternative offered at Starbucks.

The coffeehouse company announced Wednesday the option will be at all U.S. locations in the spring. The news comes following what the company called a successful regional rollout of the non-dairy choice, which is made by adding oats and water to a blender and pulverizing until it’s smooth.

Today.com reported that rollout came after Starbucks tested oat milk in 1,300 Midwest locations.

It’s the latest dairy-free alternative to be offered at the chain.

In 1997, soymilk became the first non-dairy milk option for customers. Coconut milk was added in 2015, and almond milk was added a year later.

Currently, Starbucks is only offering oat milk at select Starbucks Reserve locations.

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In this file photo from October 2024, Atlanta Braves outfielder Jorge Soler and teammates react after losing to the San Diego Padres 5-4 in San Diego. The Braves and Soler, who now plays for the Los Angeles Angels, face a lawsuit by a fan injured at a 2021 World Series game at Truist Park in Atlanta. (Jason Getz/AJC)

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