The Atlanta airport will host its "Taste of Hartsfield-Jackson" event in the domestic terminal atrium Wednesday Nov. 2.

The event will feature samples of food from restaurants at the world's busiest airport. Tickets cost $10 for 10 tickets for tastings.

ajc.com

Credit: Kelly Yamanouchi

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Credit: Kelly Yamanouchi

Chef G. Garvin, Tom Catherall and Steak Shapiro are scheduled to appear at the event, which benefits United Way of Greater Atlanta.

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Postcard depicting the predecessor to Hartsfield-Jackson Atlanta International Airport: Candler Field, c. 1927. The city signed a lease with Asa Candler to open the airfield in 1925. (Kenan Research Center at the Atlanta History Center)

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(Miguel Martinez/AJC)

Credit: Miguel Martinez-Jimenez