Cocktail class. Krog Street Market TV special. Wine tasting. This weekend, there’s lots of fun, food events happening around town. Add one or all four events to your calendar and be prepared to eat, drink and have a grand ole time. Cheers to weekend.
Look here: Want to know more about Krog Street Market? Look no further than your television because Atlanta Eats will air a special segment about this hot food and dining scene at 7:30 p.m. Saturday, Feb. 20 on Peachtree TV. Show highlights will include Fred's Meat & Bread and Yalla. Check your local cable station for channel listings.
Food for thought: Learn more about bean-to-bar chocolate (seriously, what is that?); the science and history of chocolate; and CACAO's sustainable chocolate-making practices at Slow Food for Thought beginning at 2:30 p.m. Sunday, Feb. 21. The cost will be $5 for members of Slow Food Atlanta and $35 for nonmembers.
202 Permalume Pl. N.W. Atlanta. 404-221-9090.
Create your own cocktail: If shaking things up by way of drinks is your thing, then this class is for you. Sign up for the Victory With Vodka cocktail class from 1-3 p.m. Sunday, Feb. 21 at Bar Margot . Bartender Joe will teach attendees how to make cool cocktails including the Mayfair, Bitter Southerner and more. To purchase tickets, which are $52 each, click here.
75 14th St. N.E., Atlanta. 404-881-5913.
Wine tasting: Tantalize your taste buds with a tour of 12 sparkling wines, rosés and Rhone varietals at Portfino's monthly wine tasting, which kicks off at 6:30 p.m. Sunday, Feb. 21. To complement the wines, executive chef Matt Marcus will provide light appetizers. The cost will be $40.
3199 Paces Ferry Pl. N.W., Atlanta. 404-231-1136.
Read more stories like this by liking Atlanta Restaurant Scene on Facebook and following Atlanta Dining on Twitter.
About the Author
