— The Southern Food Truck Cookbook/ Discover the South’s Best Food on Four Wheels by Heather Donahoe. With street food proliferating throughout the South, some of the best chefs in the business are offering exquisite cuisine from a truck. Now you can make some these dishes yourself. $24.99
— Betty Crocker/ The Big Book of Bread. This one-stop bread book will delight and encourage bakers of all levels of experience, with more than 200 recipes for artisanal breads, no-knead breads, coffee cakes, scones, gluten-free recipes, bread machine recipes, pizza dough, and more. $19.99
— Whole-Grain Mornings / New Breakfast Recipes to Span the Seasons by Megan Gordon. A guide to morning meals, this book offers 65 sweet and savory recipes for wholesome whole-grain breakfasts that are easy and convenient to make. $22
— Come Home to Supper / Over 200 Casseroles, Skillets, and Sides (Desserts, too!) to Feed Your Family with Love by Christy Jordan. Reflecting the reality of hectic schedules this book offers more than 200 dishes that are budget-minded, kid-friendly, and quick. $16.95
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