It's official – Atlanta is one of the South's best food cities, according to Southern Living.
The ATL broke into the top 10 list at No. 8 ranking, and it was also joined by Athens and Savannah to make Georgia well-represented among the lifestyle magazine’s top 10 picks.
Results were determined by a digitally crowd-sourced survey, and although New Orleans took the top spot, Atlanta made a strong showing. And it's not the first time the city's food has received this type of honor. In 2017, Atlanta was named one of the most exciting food cities in the U.S. by Zagat.
The following are five reasons why Atlanta deserves its spot on the list of top Southern food cities:
Buford Highway's international cuisine
Buford Highway's 49 miles of delicious culinary diversity earned a shout out from Southern Living, which said the stretch of highway could be another city unto itself. The magazine said that Atlanta's appearance on the list isn't a surprise and cited Buford Highway's globally influenced restaurants as a reason why.
In just one strip mall, you can find a wide variety of cuisines, from Vietnamese pho to authentic tacos. And if you'd like to shop for ingredients or other globally-inspired wares, you'll also be able to find them along this diverse highway. To get started, try these five dishes worth a drive to Buford Highway.
Staplehouse's food and mission
Credit: AJC file photo
Credit: AJC file photo
Atlanta's Staplehouse restaurant was named Georgia's best restaurant by Southern Living, and the Old Fourth Ward eatery is no stranger to praise. In 2016, it was named the best new restaurant in America by Bon Appetit.
The restaurant's popular tasting menu is making a return on April 1. You'll be able to enjoy anywhere from 8-10 courses, and if you have dietary restrictions, they can be accommodated. If you need another reason to love Staplehouse, it serves as the for-profit arm for The Giving Kitchen, a local nonprofit that provides emergency help to restaurant workers in crisis.
Barbecue accolades
Barbecue is a Southern favorite, and Atlanta has no shortage of restaurants that serve up delicious smoked meats in a variety of styles. In a Business Insider and Foursquare list of the "50 best barbecue joints in America," Atlanta was well represented.
New choices
Plenty of new restaurants joined the Atlanta culinary scene in 2017, and 2018 is starting off the same way. They'll add to the choices available to Atlanta diners and help further the diversity of the metro area's culinary offerings.
New restaurants include celebrity chef Hugh Acheson's Achie's in the Omni Hotel at The Battery Atlanta, where you can enjoy everything from a craft beer before catching a Braves game to an inventive multi-course meal. Doraville has added Snackboxe Bistro, which features Laotian-style street food such as pork skewers.
Food festivals
Sit-down restaurants aren't the only way to enjoy great food – and drink – in Atlanta. The city boasts many fun food festivals where you can sample offerings from different restaurants and vendors as you enjoy music and other attractions.
Whether you'd like to enjoy outstanding wines or find out which grilled cheese sandwich is the best while sampling some beer, you'll find a festival (and probably more than one) that you'd like to attend.
For starters, try the Atlanta Grilled Cheese Festival in Brookhaven, Taste of Alpharetta or the Atlanta Food & Wine Festival.
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