Wondering what to do this Wednesday? Find fun, foodie events, of course! From tea and light bites to multi-course meals, the following three events may offer a reason to celebrate hump day.
Tipple + Rose Tea Parlor and Apothecary: This eclectic and comfy shop in Virginia Highland is having a tea and things event called Mixer Mixer from 6:30-8:30 p.m. Wednesday, Sept. 23. Guests will enjoy light bites and sip on specialty tea cocktails made with Tipple + Rose tea and local mixers from PROOF and 18.21 Bitters. Tipple + Rose's owner, Doria Roberts, will also host a demo to teach guests how to make their own specialty tea cocktails at home. Tea and mixers used in the cocktails will be available for purchase. Mixer Mixer is a free for everyone; to attend, RSVP to tippleandrose@gmail.com.
Peach & the Porkchop: Despite the name, all are invited to this farm-fresh event. The five-course Locals Only wine dinner will begin at 7 p.m. Wednesday, Sept. 23. and will feature clams, black bass as well as guinea hen—all locally sourced. Each course will be also be perfectly paired with wine from Georgia's own Frogtown Cellars. The cost per person is $55. To make a reservation at this Roswell restaurant, call 770-696-5409.
Ration & Dram: Cheers to the future. Take a midweek break next Wednesday and enjoy a special three-course dinner paired with HINE cognac at this neighborhood spot in Kirkwood. A welcome cocktail and amuse-bouche will be served at 6:30 p.m., with dinner to follow at 7 p.m. Wednesday, Sept. 30. The dinner is priced at $50, including beverage pairings. Call 678-974-8380 for reservations.
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