Summarize Atlanta’s 2016 dining scene in 1,000 words. That’s a tricky task, considering the chef change-ups, restaurant openings and closings, and scuttlebutt that marks the typical 12-month cycle of any big city. We’ve seen all those developments — and more.
Here’s my take, starting with the positive moments.
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The AJC’s dining critics pick their 6 favorite dishes of 2016
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The Golden Whisk Awards: The best recipes of 2016
10 best Atlanta cocktails of 2016
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