KEBA Sandwiches coming to Emory Point and other Atlanta restaurant and food news from the week

Here are the openings, closings, things to buy, drink and read in and around Atlanta from the past week:

Openings and news:

Georgia chain KEBA Sandwiches is set to open an Emory Point location next month at 1403 Oxford Rd. NE. The restaurant, which serves Turkish doner kebaps, similiar to gyros, plus other sandwiches, salads and fries, also has locations in Athens, Bethlehem and Watkinsville.

https://www.facebook.com/KEBAWatkinsville/posts/1613342762018551

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Explore Spiller Park Coffee opening a second location in Toco Hills

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Holiday food/drink events

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Credit: Beth McKibben

Credit: Beth McKibben

Holiday drinking

Explore Your guide to drinking in metro Atlanta over the holidays

Explore Drink hot toddies and spiked hot cocoa at these 8 Atlanta bars

Explore Make merry with the punch at these 5 Atlanta bars

Explore Toast to the holidays at Miracle on Monroe pop-up bar

Holiday dining

Explore OTP Dining: Where to eat while holiday shopping

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Explore Where to eat on Christmas Eve in metro Atlanta

Explore 5 places to dine with Santa in metro Atlanta

Explore 6 ways to get your peppermint fix in metro Atlanta

Explore 5 ways to set your food on fire in metro Atlanta

Credit: Ligaya Figueras

Holiday shopping

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Explore 3 stocking stuffers from Atlanta’s best kitchen supply store

Explore 5 of the best places for pie OTP

Explore 3 experiences of a lifetime to give an Atlanta food lover

Explore Perfect gifts for food lovers you can buy online

Explore The best gifts for food lovers from Atlanta stores

Year in Review

Explore A look back at the food and drinks we tried in 2016

Credit: Yvonne Zusel

Holiday baking/cooking

We want your favorite family recipe

Learn to make eggnog bars and other perfect holiday desserts

The holidays are a great time to preserve family recipes

Travel

Explore Where to eat at Hartsfield-Jackson International Airport

About the Author

Yvonne Zusel

Yvonne Zusel has been with the AJC since 2010. She worked on the digital news and arts and entertainment teams before joining the food and dining team.

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