Atlanta Restaurant Scene

Celebrity chef Darius Williams to open new restaurant, Hampton + Hudson celebrates 1 year anniversary & other food news of the week

Hampton + Hudson celebrates one year anniversary

This Saturday, Inman Park eatery Hampton + Hudson will celebrate their one year anniversary with an outdoor party. The all-day party will begin at noon and feature outdoor entertainment, food and cocktail specials.   Executive chef Savannah Sasser joined Hampton + Hudson in March bringing her playful style to the menu. 

Diners who are interested in attending the event can purchase tickets at

Celebrity Chef Darius Williams opening new restaurant in Westview

Williams is set to open up Greens and Gravy on June 17. The menu will bring fish and grits, spare ribs and slow roasted salmon to customers in Westview. The new restaurant is located at 1540 Ralph David Abernathy Blvd. Williams originally planned on using the space for his dessert company CinnaTreats but changed his mind and decided to bring comfort food to Westview.

Recommended for you

Recommended for you

Recommended for you

Most read

  1. 1 The un-celebrity president: Jimmy Carter shuns riches and lives modest
  2. 2 Gridlock Guy: An oral history of 12-hour tanker truck crash on I-20
  3. 3 ‘Pathetic on my part,’ Minter says after blowing 3-0 lead

Yumbii launches beverage program

Known as the first food truck in Atlanta, Yumbii has expanded to a brick and mortar location and continuing to grow with the addition of a beverage program. The new beverage menu includes housemade margaritas, craft beer and wine that will pair with the Korean and Mexican flavors of the food menu.

Two new restaurants headed to Sandy Springs

Love fruit? Interested in foraging? Join the Spectacular Fruit Tree Ramble

Restaurant openings and closings

Ice cream shop is rolling into Buckhead

New frozen treat cart rolls into Atlantic Station

Pizzeria opening second location at Krog Street Market

Sea buckthorn sorbet with Luxardo cherry from True Food Kitchen. Photo courtesy of True Food Kitchen

Where and what to eat, what to cook, what to buy and what to drink

Indulge in this sweet sorbet this summer

Four reasons to check out NOCA in historic Roswell

These Atlanta restaurants have mastered the art of pickling

First Look: Food Terminal showcases diversity of Malaysian food

Stock Up: Three Things You Need for Your Memorial Day Cookout

Raw desserts to rave about

Explore where to eat in Atlanta with the AJC’s Spring Dining Guide

Read more stories like this by   liking Atlanta Restaurant Scene on Facebook , following  @ATLDiningNews on Twitter   and   @ajcdining on Instagram .

About the Blog

The Food & Dining Team offers reviews, previews, food news and fun bites food trends for metro Atlanta’s vast food and dining scene.

More from AJC