The first Georgia location of Cracker Barrel subsidiary Holler & Dash is slated to open this month, according to its Facebook page.
Holler & Dash has four locations across Alabama, Florida and Tennessee, where it is based.
The millennial-friendly, fast-casual restaurants serve biscuits loaded down with ingredients like fried chicken, pimento cheese and jalapeño, or bacon, guacamole and fried green tomato. Other items, such as salad, beignets and grits, are also available.
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The new restaurant is scheduled to hold a grand opening Aug. 29 from 9 a.m. to 2 p.m. at the Westside Ironworks building, at 1085 Howell Mill Road. It replaces the shuttered grilled cheese spot, Tom + Chee, and is neighbor to modern Japanese concept O-Ku Atlanta.
The chain partners with Atlanta's Doux South Pickles and Georgia-based Springer Mountain Farms.
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