Gallery: Indian food: Why is it so incredibly good?

Atlanta Restaurants & Food

Gallery: Indian food: Why is it so incredibly good?

Roasted Eggplaint Raita (Laurie Skrivan/St. Louis Post-Dispatch/TNS)

Spices of India (Laurie Skrivan/St. Louis Post-Dispatch/TNS)

Shrimp Curry (Laurie Skrivan/St. Louis Post-Dispatch/TNS)

Lamb in an Almond Sauce (Laurie Skrivan/St. Louis Post-Dispatch/TNS)

Chicken with Dried Fruit (Laurie Skrivan/St. Louis Post-Dispatch/TNS)

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Roasted Eggplaint Raita (Laurie Skrivan/St. Louis Post-Dispatch/TNS)

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