Weekend Roundup: Pastry Live 5, Festival of India

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Weekend Roundup: Pastry Live 5, Festival of India

Weekend Roundup for the weekend of Aug. 22-23, 2015.

August 23, 2015 Atlanta - Nicholas Lodge demonstrates different decorating techniques during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Diana Leal (center) tastes one of the entries in the Chocolatier of the Year competition during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Sweets created by Christian Castillo , pastry chef at Pricci, sit ready to be tasted during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Just a few of the entries in the Chocolatier of the Year competition during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - World renowned pastry chef Rocco Lugrine (center) takes a photo of one of the entries in the Chocolatier of the Year competition during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Cher Harris (center) and Emily Holtz taste one of the entries in the Chocolatier of the Year competition during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - A chocolate show piece designed by student Emily Holtz sits on display during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Booths filled with sweet treats line the bottom floor of 200 Peachtree during Pastry Live 5 in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - World renowned pastry chef Ewald Notter (center) judges the Chocolatier of the Year competition during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Janice Baskin (center) hands out trays of chocolates as a part of the Chocolatier of the Year competition during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - A chocolate show piece designed by student Megan Kuk sits on display during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Sweets created by Analia Bobber, pastry chef at the Druid Hills Golf Club, sit ready to be tasted during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

August 23, 2015 Atlanta - Grace Fairley (center) and her mother Christina taste sweets created by Analia Bobber, pastry chef at the Druid Hills Golf Club, during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

Vandana Bhandari (left) holds up a traditional lehnga as she shops during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Mithra Raghavan (right) crawls through an inflatable obstacle course during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Pratima Ulagadde (left) performs during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Samrajyamma Rachakulla (center) watches the performances on stage during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Sayli Deshmukh (left), Pranoti Savadi and Kirti Raodeo perform during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Rakesh Devarala (right) and Siva Kilaru serve up authentic Indian food during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Mayuri Ray (center) looks at jewelry during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Pranot Bhosala (center right) and Sachin Sangole (center left) perform during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Prithvi Veliyath (center) has two Indian flags held to his head by Kailish Sreekanth during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Pratima Ulagadde (left) performs during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

Yumin Shivdasani (left), Keya Parikh, Pallavi Eranezhath, Aarushi Vadhula and Linda Jawahar watch a video of their performance during the Festival of India at the Gwinnett Center in Duluth on Saturday, August 22, 2015. The festival helps commemorate India's freedom from the British which occurred in 1947. JONATHAN PHILLIPS / SPECIAL

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August 23, 2015 Atlanta - Nicholas Lodge demonstrates different decorating techniques during Pastry Live 5 at 200 Peachtree in Atlanta on Sunday, August 23, 2015. Sunday marked the first of three days celebrating local and international pastry chefs with tastings, demonstrations and competitions. JONATHAN PHILLIPS / SPECIAL

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