New restaurants around Atlanta

Puri’s Bakery & Cafe

This sweet spot blends Indian cuisine at lunch with plenty of European-style bakery treats — pastries, cookies, truffles, pies and carrot, chocolate raspberry and buttercream cakes. There's also a selection of breads and gourmet coffees. 11 a.m.-8:30 p.m. Tuesdays-Saturdays. 1200 Barrett Parkway, Kennesaw. 770-919-9990, www.purisbakery.com . $

FULTON

Fuse

This Castleberry Hill bar and restaurant features a short but tasty menu with a range of American favorites, including crab cakes, shrimp and grits, steaks, lamb, pasta and chicken. A full bar stays open late for the after-hours crowd. 6 p.m.-midnight Wednesdays-Thursdays; 6 p.m.-2:30 a.m. Fridays-Saturdays. 257 Peters St., Atlanta. 404-228-7977, www.fusedowntown.com . $$

Bobby G’s Chicago

Missing the accents and foods of the Windy City? Head over Lindbergh City Center where Chicagoan Glenn Kaas has opened the first franchise of this fast-casual concept. Drop by for hot dogs, pizza, Italian beef and Polish sausage. The menu ingredients are shipped in from there as well. Six drafts, bottled beers and wines are served. 11 a.m. -9 p.m. Mondays-Thursdays; 11 a.m.-11 p.m. Fridays-Saturdays; 12:30 p.m.-10 p.m. Sundays. 574 Main St., Atlanta. 404-841-6670, www.bobbygs.com . $

Pie 950 Pizza Tavern

More pie for Midtown arrives with this two-story tavern where the pizzas are topped with imported ingredients baked in ovens from Tuscany. Salads, paninis, calzones, antipasti and lasagna are also on the menu. Finish the meal with a luscious scoop of gelato. A full bar is available. 11 a.m.-11 p.m. Sundays-Thursdays; 11 a.m.-midnight Fridays. 950 W. Peachtree St., Atlanta. 404-881-8884, www.pie950.com . $$

Send news about your restaurant to hm_cauley@yahoo.com; 404-514-6162.

Pricing code: $$$$$ means more than $75; $$$$ means $75 or less; $$$ means $50 or less; $$ means $25 or less; $ means $15 or less. The price code represents a typical full-course meal for one excluding drinks.