COBB
Vinings Butcher and Deli
Pick up an order of meat for dinner while grabbing a deli sandwich for lunch at this spot in Vinings Village. Build your own hoagie with Dietz & Watson meats or go for a classic pastrami, corned beef or prosciutto sandwich. The $4.99 brown-bagger comes with a sandwich and a homemade side. Along with sliced deli meats and cheeses, the store stocks a selection of mustards, barbecue sauces, olives, pickles and other gourmet condiments. 10 a.m.-7 p.m. Mondays-Saturdays; noon-5 p.m. Sundays. 2810 Paces Ferry Road, Atlanta address. 770-805-4011 $
COBB
West Cobb Diner
A former Atlanta Bread Company space is now a locally owned operation, serving an assortment of home-style dishes with a beer and wine selection. The menu features shrimp and grits, meatloaf, country-fried steak, pork chops, crab cake sliders, a Thai rice noodle salad and sandwiches, fried seafood baskets and po' boys. Look for a Sunday brunch menu soon. 11 a.m.-10 p.m. Mondays-Thursdays; 11 a.m.-11 p.m. Fridays-Saturdays; 11 a.m.-4 p.m. Sundays. 3451 Barrett Parkway, Marietta. 770-422-7717, www.westcobbdiner.com . $
FULTON
Gorda Luna Latin Grill
This former Mexican restaurant space has gone Latin. At Gorda Luna, the focus is on foods from Latin America and Cuba, so look for plantains, yellow rice and black beans. Cuban sandwiches are big, along with empanadas, arroz con pollo and grilled steak, chicken or fish. A beer and wine list is available. Each month, works from a different local artist are featured throughout the dining room. 11 a.m.-10 p.m. daily. 10495 Alpharetta Highway, Roswell. 770-552-7280, www.gordalunalatingrill.com . $
FULTON
Panera Bread
The latest addition to this popular salad, soup, sandwich and dessert destination is now in Milton. All the favorites are here, from the bagels and pastries to soup in a bread bowl and almond chicken salad. 6 a.m.-9 p.m. Mondays-Fridays; 7 a.m.-9 p.m. Saturdays; 7 a.m.-8 p.m. Sundays. 5304 Windward Parkway, Milton. 678-319-4731, www.panerabread.com . $
HENRY
Come Back Grill
Fill up on big burgers, hot dogs, wings, chicken tenders and more. Check out the Bama Burger, smothered with cheese, bacon and ranch dressing on Texas toast. 11 a.m.-9 p.m. Mondays-Thursdays; 11 a.m.-10 p.m. Fridays-Saturdays; noon-6 p.m. Sundays. 4355 Ga. 155, Stockbridge. 678-272-6651. $
H.M. Cauley, for the AJC. Send news about your restaurant to hm_cauley@yahoo.com; 404-514-6162.
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