If you like to eat and if you like to drink, there are some great events in the Atlanta area this week.
Monday: National Fried Chicken Day
One Eared Stag in Glenwood Park. Celebrate National Fried Chicken Day with One Eared Stag. Chef Robert Phalen is serving platters of fried chicken for $15, $22 and $32. Visit oneearedstagatl.com for more information. If you're looking to get your fried chicken game on all week long, try our fried chicken crawl.
Tuesday: Wine tasting at Atlantic Seafood Company
5:30 p.m. to 7:30 p.m. in Alpharetta - Delight your taste buds with Atlantic Seafood Company's wine tasting series. The event will include drinks from four different wins along with Chef Nick Carpenter's custom bar food creations, including oysters and sushi samples. Tickets are $15 per person and available at the door. For more information, visit atlanticseafoodco.com.
Wednesday: Pint night at Shake Shack
5:30 p.m. in Buckhead - Join Shake Shack Wednesday when it teams up with Monday Night Brewing for pint night. Purchase a pint, and earn the right to keep the glass. See shakeshack.com for more details.
Thursday: Summertime treats at Double Zero Napoletana
Roswell Road from 5 p.m. to 9 p.m. - Enjoy sweet summertime treats at Double Zero Napoletana. Sangria and gelato samples are $6, mini cones are $2, scoops are $4, and bocce and corn hole courts are open to all. Go online at doublezeroatl.com for more about this event.
Thursday: Cooking demo and book signing
Old Fourth Ward at 6:30 p.m. - Watch forager and food author Chris Bennett as he joins Miller Union chef Steven Satterfield for a cooking demonstration at the The Third Space in the Old Fourth Ward. In addition to the viewing, attendees will receive a cocktail and two tastings. Tickets, which include a signed copy of Bennett's book, can be purchased here.
Friday: Korean-Inspired Fried Chicken specials
The General Muir at Emory Point- Continue your fried chicken celebration at the end of the week with General Muir. Chef Todd Ginsberg has created a Korean-inspired fried chicken menu. Be sure to get there early, as he only cooks a small number of orders. View thegeneralmuir.com for more.
