15 ways to get your matcha fix at metro Atlanta restaurants

Atlanta Restaurants & Food

By Ryan Stultz, The Atlanta Journal-Constitution

March 22, 2017

Souffle made with matcha, from pastry chef Lisa Ito of Umi restaurant in Buckhead. Styling by Umi’s Pastry Chef, Lisa Ito. (Photo by Chris Hunt/Special)

Caption

Souffle made with matcha, from pastry chef Lisa Ito of Umi restaurant in Buckhead. Styling by Umi’s Pastry Chef, Lisa Ito. (Photo by Chris Hunt/Special)

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