Dinner and beer. Crawfish boil. Employee fundraiser. This weekend, there are several fun, food events happening in metro Atlanta. Add one or all four events to your calendar and be prepared to eat, drink and have a grand ole time. Happy Friday!
Eat and do good: A fundraiser to benefit Tiffany Waymon, a cherished server/bartender who was recently diagnosed with aggressive ovarian cancer at 29 years old, will be held from 6:30-8:30 p.m. May 13 at Petite Auberge. The event will feature a buffet of hors d'oeuvres, a carving station, music, a silent auction and more. Donations of $35 per person are requested and should be paid directly to Waymon. All proceeds from the door, raffles, silent auction and bar will be given to Waymon.
2935 N Druid Hills Road N.E., Atlanta. 404-634-6268. www.petiteauberge.com.
Bayou's best in Atlanta: Guests will be invited to grab a bib and join some good, old-fashioned bayou fun led by New Orleans native and executive chef Scott Serpas during a crawfish boil with all-you-can-eat crawfish, chicken and andouille jambalaya, corn, potatoes and more. The festivities will begin at 11:30 a.m. Saturday, May 14 at Serpas True Food. Tickets, which are $45, may be purchased here.
659 Auburn Ave. N.E., Atlanta. 404-688-0040. www.serpasrestaurant.com.
Food festival: The second annual Taste of Town Brookhaven will feature food, wine, cooking demos, prizes and more from 3-7 p.m. Saturday, May 14 at Town Brookhaven. Tickets, which are $20 - $30, may be purchased here. Wine and beer tickets will be sold separately on-site.
4330 Peachtree Road N.E., Atlanta. 404-847-1809. www.townbrookhaven.net.
Food and brews: In celebration of American Craft Beer Week, Holeman and Finch Public House will team up with Wicked Weed Brewing to create delectable dishes paired with brews beginning 7 p.m. Sunday, May 15. Tickets, which are $65, can be acquired by calling 404-948-1175.
2277 Peachtree Road N.W., Atlanta. www.holeman-finch.com.
