Cousins Maine Lobster has operated two food trucks in Atlanta for the past few years, but the eatery’s first brick-and-mortar location made its debut at Lenox Square this week.
We got a peek at some of the dishes on the menu and talked to co-founder Jim Tselikis (who you might recognize for his stint on TV’s “Shark Tank”) and Atlanta owner Tony Harrison about how the lobster is sourced, the difference between a Connecticut lobster roll and a New England lobster roll and more.
Get a taste of the new fusion revolution with the 2018 AJC Spring Dining Guide: Global Mashup
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