Spice to Bowl Pop-Up tonight at The Sound Table

Earlier today, we featured a video on how to make vegetarian Ramen. It's perfect timing, because tonight a special pop-up combines the minds of two of Atlanta's renowned international chefs: Chef Mihoko Obunai and Chef Asha Gomez.

Obunai fuses her Japanese cuisine with Gomez’s Indian spices for a cross-cultural collaboration of street food fare. The chefs will turn out two tasty Ramens with a selection of sides.

This is a one night only pop-up, tonight at The Sound Table. They'll start serving at 5 p.m. until they run out of food. With this chef duo, it won't be long. A portion of the proceeds benefits The Giving Kitchen.