Shop with 100 layer doughnut sets opening date and other metro Atlanta dining news from the week

Franklin, Tenn.-based Five Daughters Doughnuts -- maker of the Instagrammable 100 layer doughnut -- has released more details about its Atlanta debut.

The shop is set to open June 1 (which is also National Doughnut Day) on the first floor of Ponce City Market's Central Food Hall, near Honeysuckle Gelato and Batter Cookie Dough Counter. In addition to the 100 layer doughnuts -- a cross between a croissant and a doughnut -- made with flavors including maple cinnamon, chocolate sea salt and vanilla cream, Five Daughters will also offer gluten, dairy and refined sugar-free paleo doughnuts, as well as coffee from Honest Coffee Roasters in Tennessee,

Started in 2015 by Stephanie and Isaac Meek, who named the shop for their five girls, Five Daughters also has locations in Nashville and Florida.

More dining news:

Explore Buckhead getting a new Vietnamese restaurant

Explore Savi Provisions opens in Decatur, Buckhead location gets rooftop bar

Explore Team behind Sweet Auburn BBQ to open Lazy Betty's

Explore James Beard Awards elude Georgia chefs and restaurants this year

Explore The Expat opens in Athens

Explore Atlanta chefs rally behind Kevin Gillespie after cancer diagnosis

Explore Get a taste of the new fusion revolution with the 2018 AJC Spring Dining Guide: Global Mashup

Read more stories like this by liking Atlanta Restaurant Scene on Facebook , following @ATLDiningNews on Twitter and @ajcdining on Instagram .