Here’s what to eat, drink, buy, cook and more from the past week in metro Atlanta.
Credit: Yvonne Zusel
Credit: Yvonne Zusel
Atlanta restaurant news and events
Lauded pop-up Eat Me Speak Me is moving from its current digs at Gato in Candler Park to S.O.S. Tiki Bar at 340 Church St. in Decatur starting April 19, Eater reports. Chef Jarrett Stieber will run the kitchen from 6-11 p.m. Wednesday-Saturday and for brunch from 12:30-6 p.m. Sunday. Market, a Thai pop-up, will take Eat Me, Speak Me's place at Gato.
Miller Union chef/owner (and James Beard Award finalist) Steven Satterfield recently released a book, "Peanuts," an ode to one of his favorite Georgia ingredients.
Sandy Springs restaurant Tupelo Honey recently released new brunch, lunch and dinner menus, as well as a new culinary team.
In the market for a winery? Tiger Mountain Vineyards in Tiger is for sale for $2.25 million, the Atlanta Business Chronicle reports.
Credit: Yvonne Zusel
Credit: Yvonne Zusel
Restaurant openings and closings
Credit: Ligaya Figueras
Credit: Ligaya Figueras
Where and what to eat, what to cook, what to buy, what to drink
Credit: Yvonne Zusel
Credit: Yvonne Zusel
What's the deal with food at SunTrust Park?
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