Eclipse di Luna's Buckhead location now offers $12 bottomless mimosas and sangrias from 12 to 4 p.m. every Sunday. Hungry? The Spanish tapas-style brunch menu, which begins an hour before alcoholic beverages, features huevos benedicto served with a poached egg, crispy serrano ham and saffron Hollandaise; salmon ahumado de coca with smoked salmon, Calabrian cream cheese, lemon vinaigrette and fresh herbs; and torrejas, a Spanish-style French toast. Rounding out the deals and festivities are half off select wine bottles and love Latin music.
764 Miami Cir. N.E., Atlanta. 404-846-0449, eclipsediluna.net .
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