Atlanta Restaurants & Food
Flora and Flour closed in East Atlanta
By Yvonne Zusel
Feb 23, 2016Flora and Flour, the biscuit spot that operated out of a stall at Global Grub Collective in East Atlanta Village , has closed, according to a Facebook post:
https://www.facebook.com/818165741602567/photos/a.818431271576014.1073741829.818165741602567/947106548708485/?type=3&theater
Floura and Flour products will still be available Wednesday and Saturday nights at the Peachtree Road Farmers Market starting April 2. The company also provides pastries to Revelator, bagels to Henry & June and prepares desserts for Octopus Bar.
Before opening Flora & Flour owner Lauren Raymond worked at The General Muir and Watershed .

The Hot Mess- a biscuit sandwich composed of egg, sausage, bacon, pimento cheese and a side of sausage gravy at Flora and Flour (Chris Hunt/Special)
MORE:
Take a first look at Callie's Hot Little Biscuit in Virginia-Highland
A case of biscuit fever in Atlanta

