Paleo participants can indulge in a special dinner that caters to their nutritional needs. Learn to make a couple of cocktails and drink ’em too. There are several fun, food events happening in metro Atlanta, so add one or all three of the following activities to your calendar. Be prepared to eat, drink and have a grand ole time.
Wednesday, Aug. 8: Paleo participants, indulge! Table & Main and will host Paleo Wednesday featuring cedar-grilled salmon, peach and avocado salsa, garlic plantains and rainbow chard throughout the evening. The regular menu will also be available. Additionally, their sister restaurant, Osteria Mattone, located across the street, will offer live music the same day by metro Atlanta-based acoustic cover band Crooked Wits, who will play everything from bluegrass to blues. No cover.
1028 Canton St., Roswell. 678-869-5178, tableandmain.com.
Sunday, Aug. 12: Learn how to make classic cocktails using cider and bitters during Urban Tree Cidery and 18.21 Bitters' cocktail class from 12:30-2:30 p.m. Participants will sample four cocktails. Tickets are $60.
1465 Howell Mill Road NW, Atlanta. 404-855-5546, urbantreecidery.com.
Sunday, Aug. 12: Head to Bar Mercado for a tasting and talk about the differences between cava, champagne, prosecco and other types of sparkling wine beginning at 4 p.m. A ticket to the event is $35 inclusive of sparkling wine tastes and bar snacks. Email cwright@barmercadoatl.com to make reservations.
99 Krog St. NE, Atlanta. 404-480-4866, barmercadoatl.com.
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