Credit: Bob Townsend
Credit: Bob Townsend
News is out that another Atlanta comfort food classic is closing after some 70 years in business. Decaturish reports that Emory area meat-and-three, Evans Fine Foods, will soon go the way of the Silver Grill and Carver's Country Kitchen.
Last year, the AJC published a recipe for escalloped tomatoes from the menu of Evans, provided by Pete Kontoes, co-owner of the restaurant with his brother Mike.
Stay tuned for more details on the closing.
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