Atlanta Restaurants & Food
Atlanta Restaurants & Food

AJC Spring 2015 Dining Guide: What's New?

141229-ATLANTA-GA- Dine review of Todd Ginsbergs new counters Yalla and Fred's Meat & Bread, inside the Krog St Market, on Thursday January 1, 2015. FOOD: Salatim Bowl at Yalla. (Beckysteinphotography.com) Salatim bowl at Yalla! (photo by Becky Stein)

Credit: John Kessler

Credit: John Kessler

141229-ATLANTA-GA- Dine review of Todd Ginsbergs new counters Yalla and Fred's Meat & Bread, inside the Krog St Market, on Thursday January 1, 2015. FOOD: Salatim Bowl at Yalla. (Beckysteinphotography.com) Salatim bowl at Yalla! (photo by Becky Stein)
By John Kessler
April 24, 2015

And here we have it! The AJC's Spring Dining Guide 2015, featuring the new restaurants taking us in delicious new directions this season.

Let's jump right in:

Explore AJC Dining Guide 2015: 5 trends to watch 
Explore Dining culture comes of age 
Explore The return of technique 
Explore Big plates are back 
Explore Service at the next level 
Explore The crawl is on 
Explore The new global obsessions 
Explore Full list of restaurants included 
Explore About John Kessler

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Explore John Kessler’s Top 10 
Explore The whole shebang can be found here: 

About the Author

John Kessler
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