Atlanta Restaurants & Food
cookbooks | New on the Scene
Compiled by Bob Howard
— The Vegetarian Flavor Bible by Karen Page. Little, Brown and Company. $40
— Della Fattoria Bread/ 63 Foolproof Recipes for Yeasted, Enriched and Naturally Leavened Breads by Kathleen Weber. Artisan. $29.95
— The Southern Living Community Cookbook/ Celebrating Food and Fellowship in the American South by Sheri Castle. $29.95
— Me, Myself, And Pie by Sherry Gore. Zondervan. $24.99
